Friday, March 25, 2011

Ultimate Chicken FIngers

from Nicole

3 boneless chicken breasts (about 1lb.) cut crosswise into 1.2" strips

2/3 C. original Bisquick mix

1/2 C. grated parmesan cheese

1/2 tsp. salt or garlic salt

1/2 tsp. paprika

1 egg, slightly beaten

3 Tbsp. butter, melted

heat oven to 450* Mix Bisquick, cheese, salt, and paprika in a large bowl. Dip chicken strips in egg and then coat with Bisquick cheese mixture. Put on a cookie sheet for baking. Drizzle butter over the top of the chicken. Bake 12-14 minutes, turning half-way through bake time. Until no pink in the center. Makes 4 servings.

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